Monday, September 6, 2010

Filling Tummies with Megan's Yummy Salad Dressing

I hope all of the Dad's out there had a wonderful Fathers Day yesterday!

We had a rather leisurely day which we really appreciated as we have been busy working in our gardens lately. In the afternoon I cooked up a couple of things to take along to a family dinner last night. I did a lasagne from the Thermomix Everyday Cookbook, an apple berry crumble and a garden salad with yummy homemade salad dressing. I was searching on forumthermomix for a salad dressing and noticed Megan's recipe which she described briefly in a thread. With a little interpretation to fill in the gaps we enjoyed a very yummy dressing. Thanks MJ!

Here is my interpretation of Megan's yummy salad dressing recipe:

Ingredients:

Equal quantities of balsamic vinegar and extra virgin olive oil (I used about 1/2 a MC or 50g of each)
1 rounded tsp seeded mustard
1 tbsp organic raw honey
1 tbsp sweet chilli sauce
Salt and Pepper to taste

Method:


Place all of the ingredients into a bottle and shake vigorously for several minutes until well combined. You could put them into the TMX and whizz them up, but of course that's no fun for the kids! :-)

Store in fridge.

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